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Welcome to Kai Gourmet

At Kai Gourmet, a premier seafood market nestled in El Segundo, CA, quality reigns supreme. Our story is rooted in a commitment to delivering the freshest, sashimi-grade seafood, like the renowned Ora King salmon, famed for its buttery tenderness. Our dedicated team ensures exceptional customer service, making every visit a pleasurable experience. Each Friday, our popular pop-up sale attracts locals eager for high-quality catches. Whether you're hosting a sushi night at home or seeking the ideal ingredient for a gourmet dish, Kai Gourmet shines with its handpicked selections and meticulous attention to detail. Dive into a seafood paradise with us!

Kai Gourmet: Reviews & Ratings

George T.
George T.

Kai Gourmet is a seafood paradise that deserves every one of its five stars. It delivers the freshest, sashimi-grade catches--think succulent, pristine salmon, and tender many more. Prices match the premium offerings, but the unparalleled freshness justifies it. Kai Gourmet sets the bar for what a seafood market should be--absolutely outstanding!

Wendy C.
Wendy C.

Kai gourmet offers high quality products, especially with their seafood offerings. Their Ora King salmon is always fresh and delicious, along with their various sashimi options. Their customer service is excellent as they're extremely responsive and everyone working there has been so pleasant when I pick up my order or when I've needed more assistance. All my orders have been accurate and everything is always nicely packed. Kai is my go to for a sushi night at home or when entertaining friends as their Ora King salmon filets are impressive and so buttery.

Han I.
Han I.

Update: I've tried several places that ship sashimi/sushi-grade fish and Kai Gourmet is the freshest! Love this place!

Eric F.
Eric F.

Kai Gourmet is a seafood retailer with a pop up sale every Friday morning selling high quality seafood from their warehouse in El Segundo. I met the owner from a business engagement and he introduced me to the New Zealand Ora King Salmon which is flown in overnight. This species is considered the Rolls Royce of seafood and served at fine restaurants in Southern California. I also purchased the ready cut salmon in a container along with seaweed and poke sauce to make a home made poke bowl for a reasonable price. The pop up sale is well organized and popular with locals. Arrive early to avoid the long lines.

Fitness J.
Fitness J.

Amazing -- fresh high quality seafood. I've tried numerous times. Saku blocks are my favorite -- such a great deal to have high end sashimi in comfort of your home. I've tried numerous other fish as well (Ora King .. Barramundi .. crab meat is amazing and high end for those dips or chowder ..lobster tails..). Love it -- I've recommended to everyone. They also do a Friday pop up but you can order online and you have a greater selection available. The pop up seems to have selected items on sale (Forgot to mention my other favorite is the shrimp -- amazing for those shrimp cocktails ).

Rebecca T.
Rebecca T.

Delicious seafood directly shipped to your door! It's an online seafood wholesaler but they do retail orders and offer pickup at their El Segundo location, but since they offer free shipping for any orders $125+ to all of SoCal, and it's so easy to fill your cart to that amount, it's really convenient! I've tried a couple of things including most of their sashimi saku blocks. (Saku block is a rectangular block of sashimi fillet where you just simply need to slice it up and serve!) Oh my their sashimi was delicious, definitely better than a lot of mid-range Japanese restaurants but not as good as what high-end places offer, so I'd say if you can enjoy that at the comfort of your home, score! What you must try is their Tasmanian ocean trout from Australian, Ora king salmon from NZ and hamachi (yellowtail) from Japan! Recently they also added Chu-toro and Oo-toro from Baja California! Their ocean trout looked and tasted like salmon, but it's got a deeper red hue, less salmon flavor but more buttery mouth feel. Their salmon was very flavorful but didn't taste as buttery as the trout, also the color was a little more orange. Then the hamachi was just fresh and full of hamachi fishy flavor! I've tried the Chu-toro twice. The first time it wasn't that fresh. It tasted a bit too metallic and the meat turned a bit brownish already, but the second time was much better. Their Oo-toro tasted just like butter! Also it wasn't the freshest quality with the pinkest color but still fresh enough to consume for a reasonable price. I also think they mislabeled they Chu and ootoro in my order because one clearly tasted more buttery and less meaty than the other. Ah they also sell fresh authentic wasabi in a tube and I love it! It wasn't mixed with any horseradish. As for their other fish, their frozen Chilean sea bass was amazing. Very buttery and easily prepared with a convenient individually vacuumed sealed packaging. Their hoki was also delicious with a subtle flavor. Did I forget to mention they also sell caviar!? Yes! One time they had a sale to clear their inventory I believe because there were only a few weeks left before the expiry. I got a tin of 100g Siberian caviar made in Italy for $40! It also came with its own (black) blue ice. Their original price was $70 so it's still reasonable given a lot of places will only offer free shipping when you shop more than $300. I'm a fan of this place! I told all my friends about it but none has really tried it out yet lol. I hope you will!

Location

  • Kai Gourmet
    1310 E Grand Ave, El Segundo, CA 90245 Hotline: (310) 988-4345

Kai Gourmet: A Seafood Paradise Awaits You

Nestled in the heart of El Segundo, California, Kai Gourmet redefines the seafood market experience. With its prime location at 1310 E Grand Ave, this gem stands out not just for its excellent offerings, but for the freshness that it brings to our plates.

As a food reviewer with a keen eye for quality, I can wholeheartedly say that Kai Gourmet is a culinary treasure, providing an extensive range of sashimi-grade seafood that includes everything from the luscious Ora King salmon to a variety of other exquisite options. The feedback from customers like George T. does not exaggerate when he calls it a “seafood paradise.” His glowing review highlights the paradise-like quality of their fresh offerings, making it clear that Kai Gourmet sets the standard in the seafood market.

Unparalleled Freshness

  • The Ora King salmon, known as the Rolls Royce of seafood, is a must-try. It’s flown in overnight from New Zealand, ensuring that every bite melts in your mouth.
  • Many patrons rave about their experience with other products, such as crab meat and scrumptious shrimp, which are perfect for creating delightful dishes like seafood chowder and shrimp cocktails.

The freshness and quality at Kai Gourmet do come at a premium, but as Wendy C. points out, the flavor and experience justify every penny. Each order is not just about the seafood; it’s about the meticulous attention to customer service and packaging that ensures your seafood arrives in pristine condition, ready to delight your guests.

A Heart for Community

Kai Gourmet isn't just a seafood market; it's a community pillar. Every Friday, the market hosts a well-organized pop-up sale that draws in locals eager to snag the best products. Eric F. emphasizes how organized and popular these events are, making it essential to arrive early to avoid long lines. The community spirit shines bright here, creating a vibrant atmosphere for seafood lovers.

Accessibility and Convenience

Convenience is paramount at Kai Gourmet. With options for delivery, on-site parking, and accommodating facilities for all, including those with mobility challenges, it prioritizes accessibility without compromising quality. You can even bring your own container for a more sustainable experience while enjoying the luxury of high-end seafood in the comfort of your home.

In short, whether you are preparing for a sushi night at home, entertaining friends, or simply indulging in the ocean’s best offerings, Kai Gourmet stands as a beacon of excellence. It’s more than just a seafood market; it’s an experience crafted with care, expertise, and a love for fresh, quality seafood.